Last updated: April 2025
Important: Our sorbets are produced in a shared kitchen environment that handles common allergens including tree nuts, peanuts, and dairy. While many of our flavors are naturally free of these ingredients, cross-contact cannot be fully guaranteed. If you have a severe food allergy, please contact us directly before ordering.
We believe in full transparency about what goes into our sorbets. We use as few ingredients as possible — fruit, water, and sugar form the base of most of our flavors. However, some flavors include nuts, nut-based ingredients, or dairy, and all products are made in a shared kitchen. We take reasonable precautions to prevent cross-contact, but we cannot certify any product as completely allergen-free.
The information below reflects our current recipes. Recipes and ingredients may change seasonally — always confirm with us directly if you have concerns.
The following allergens are present in our kitchen environment and may appear in one or more of our products: tree nuts (including pistachio, almond, coconut), peanuts. Our facility does not regularly handle wheat, shellfish, fish, eggs, soy, or sesame, though we cannot make absolute guarantees. All of our sorbets are dairy-free by nature.
Our recipes are seasonal and may change throughout the year as we introduce new flavors or source different ingredients. Allergen information on this page is updated as best we can, but we strongly recommend contacting us directly for the most current ingredient details before placing an order if you have any allergy concerns.
We take allergen safety seriously and are happy to answer any questions about specific ingredients or preparation methods.